56 Sunomono Seaweed and cucumber with light vinegar dressing 3.50 (v) 57 Kaiso salad (three types of seaweed with spicy sesame dressing) 4.50 (v) 58 Spinach With roasted sesame sauce 3.50 (v) 72 Plain rice 1.50   73 Miso soup 1.50   74 Edamame Green soya beans with sea salt 2.50 (v) 75 Shiso edamame Stir fried soya beans in chilli, garlic and black bean sauce 3.20 (v) 76 Grilled aubergine With house miso sweet sauce 3.50 (v)       761 Agedashi tofu Lightly fried organic tofu with dashi sauce, ginger and white radish. 4.50 (v)